This week for FHE Connel and I made Cinnamon rolls together. It was quite the challenge...I had one partial recipe, filled in with notes that I had received over the phone from my mother. The last time I made these I was in Ohio, and so I didn't quite remember what all my "note" lingo meant...but they turned out fantastic (not as good as Mom's, but still the best I have made, considering they are the second batch I have made that are not Pillsbury or Rhoades :) I will be posting the recipe as soon as I fill in all the spots in it where we just "made something up". Thanks for the recipe Mom, they are the greatest!
FOR RECIPE: CLICK HERE.
7 comments:
yummy! They look PERFECT!!!
Is that last picture really your creation? They look so perfect!! My mom is the ultimate cinnamon roll baker ever, but yours look like they just might take the cake! My mouth is literally watering right now. How cute that you two baked together. Major props Connell.
Sorry I spelled your name wrong, Connel. I just wanted you to post the Fab recipe!! Unless of coarse it is a family secret!
WOW! Good work you two! I just wanted you to know I am a certified quality control food taster. I'd be happy to use my skills at your house any time. You say when.
Well, you can't just leave us hangin' share the love and post that recipe! :) YUM!!!
Mmmm...those look quite tasty!
Those look so good!! I wish I could have one. I was talking to Kev on the phone while he was looking at this post, and he got a little emotional. He really wants one of those cinnamon rolls. He says that he misses food baked with love. How sad huh? Oh and hey, I have that exact same scentsy warmer. I love it.
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